HTS 2002.90.40.00: US import duty from China
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, In powder. Here is the full China to US duty stack and what it costs to land.
Duty rate & fees
| Charge | Rate |
|---|---|
| Base duty (MFN) | 11.6% |
| Section 301 (Lists 1-4) | 25% |
| Total duty (on customs value) | 36.6% |
| Merchandise Processing Fee (MPF) | 0.3464% (min $33.58, max $651.50) |
| Harbor Maintenance Fee (HMF), ocean | 0.125% |
Worked example: $10,000 shipment
| Customs value | $10,000.00 |
| Base duty (MFN) | $1,160.00 |
| Section 301 (Lists 1-4) | $2,500.00 |
| Merchandise Processing Fee | $34.64 |
| Harbor Maintenance Fee | $12.50 |
| Total landed cost | $13,707.14 |
Excludes freight and insurance. Run your exact numbers in the calculator →
FAQ
What is the import duty on HTS 2002.90.40.00 from China?
Goods classified under HTS 2002.90.40.00 (Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, In powder) have a duty of 36.6% of the customs value on the China to US lane (base rate plus any Section 301 tariff), plus the Merchandise Processing Fee (0.3464%, min $33.58, max $651.50) and, for ocean shipments, the Harbor Maintenance Fee (0.125%).
What does HTS code 2002.90.40.00 cover?
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, In powder. US Customs and Border Protection determines the final classification at entry.
How much does it cost to import HTS 2002.90.40.00 from China?
On a $10,000 shipment, the estimated total landed cost is $13,707, about 37.1% in duty and fees. Use the calculator for your exact value, quantity, and shipping mode.
Related codes in heading 2002
- 2002.10.00.20Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Tomatoes, whole or in pieces, In containers holding less than 1.4 kg
- 2002.10.00.80Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Tomatoes, whole or in pieces, Other
- 2002.90.80.10Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, Other, Paste, In containers holding less than 1.4 kg
- 2002.90.80.20Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, Other, Paste, Other
- 2002.90.80.30Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, Other, Puree, In containers holding less than 1.4 kg
- 2002.90.80.40Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, Other, Puree, Other
- 2002.90.80.50Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, Other, Other, Other
All of Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants →
Estimates for planning only. Final classification and duty are determined by U.S. Customs and Border Protection at entry. Rates from USITC HTSUS 2026-06-15-cn-us. The IEEPA reciprocal tariff was struck down (SCOTUS, 2026-02-20) and is excluded. Not legal or customs-broker advice.