HTS 0403.20.50.00: US import duty from China
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Yogurt, In dry form, Other. Here is the full China to US duty stack and what it costs to land.
Duty rate & fees
| Charge | Rate |
|---|---|
| Base duty (MFN) | 17% |
| Total duty (on customs value) | 17% |
| Merchandise Processing Fee (MPF) | 0.3464% (min $33.58, max $651.50) |
| Harbor Maintenance Fee (HMF), ocean | 0.125% |
Worked example: $10,000 shipment
| Customs value | $10,000.00 |
| Base duty (MFN) | $1,700.00 |
| Merchandise Processing Fee | $34.64 |
| Harbor Maintenance Fee | $12.50 |
| Total landed cost | $11,747.14 |
Excludes freight and insurance. Run your exact numbers in the calculator →
FAQ
What is the import duty on HTS 0403.20.50.00 from China?
Goods classified under HTS 0403.20.50.00 (Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Yogurt, In dry form, Other) have a duty of 17% of the customs value on the China to US lane (base rate plus any Section 301 tariff), plus the Merchandise Processing Fee (0.3464%, min $33.58, max $651.50) and, for ocean shipments, the Harbor Maintenance Fee (0.125%).
What does HTS code 0403.20.50.00 cover?
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Yogurt, In dry form, Other. US Customs and Border Protection determines the final classification at entry.
How much does it cost to import HTS 0403.20.50.00 from China?
On a $10,000 shipment, the estimated total landed cost is $11,747, about 17.5% in duty and fees. Use the calculator for your exact value, quantity, and shipping mode.
Related codes in heading 0403
- 0403.20.05.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Yogurt, In dry form, Described in general note 15 of the tariff schedule and entered pursuant to its provisions.
- 0403.20.10.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Yogurt, In dry form, Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0403.20.90.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Yogurt, Other
- 0403.90.02.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Other, Sour cream containing not over 45 percent by weight of butterfat; buttermilk, Fluid, Sour cream, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.04.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Other, Sour cream containing not over 45 percent by weight of butterfat; buttermilk, Fluid, Sour cream, Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 0403.90.16.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Other, Sour cream containing not over 45 percent by weight of butterfat; buttermilk, Fluid, Sour cream, Other
- 0403.90.20.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Other, Sour cream containing not over 45 percent by weight of butterfat; buttermilk, Fluid, Buttermilk
- 0403.90.37.00Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa, Other, Sour cream containing not over 45 percent by weight of butterfat; buttermilk, Dried, Containing not over 6 percent by weight of butterfat, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
All of Chapter 04: Dairy produce; birds' eggs; natural honey; edible products of animal origin →
Estimates for planning only. Final classification and duty are determined by U.S. Customs and Border Protection at entry. Rates from USITC HTSUS 2026-06-15-cn-us. The IEEPA reciprocal tariff was struck down (SCOTUS, 2026-02-20) and is excluded. Not legal or customs-broker advice.